Knife Making, A Scientific Art Form

Stainless steel knife blades are deemed a compromise by some knife making or blade smith enthusiasts. Knife making is a pastime which can be experienced by old and young. Constructing a new homemade knife can be a very creative as well as enjoyable undertaking. A handmade knife can be easily crafted from an existing hand saw, or maybe an existing circular saw blade. The tempered steel is likely to make an excellent old-fashioned knife. This circular saw blade is normally a tool steel which has a significant carbon content. Customized knives created from high carbon steel are, as a rule, a lot easier to maintain an exceedingly sharp edge.

Just imagine producing, using your very own hands, a whole new kitchen knife which is so razor-sharp you could possibly cut the tomato slices too thin. You only need your own hard work, perspiration, tears, and possibly a little bit of blood.

Building a great hand crafted knife is usually a work of persistence. It truly is both an art and also a science. An excellent knife is lots of hard work, commitment to finely-detailed workmanship, and necessitates a person to understand the science of metallurgy, along with the skill of blacksmithing and design.

And so, precisely why not stainless steel alloys? Stainless steel may very well be a wise decision! There are many stainless alloys with distinct properties that could improve a custom made knife. The most important reason an increasing number of custom knife makers are beginning to consider a stainless alloy, is most likely the well-known dilemma of rust.

Stainless steel is specified as such if it's got greater than 13% chromium. That being said, the ASM Metals Handbook says it only has to be above 10%. This variance is likely a reference to free or accessible chromium.

Carbon and stainless steels can be equally good if properly alloyed. The high carbon steels are often the steels that are forged. They can be differentially tempered. This property offers the knife maker additional options. He is able to far better manage the hardness of the cutting edge, and also still have a very tough knife with a springy back.

However having stated this, give consideration to a few of the more well-known stainless alloys. The 440 series, especially 440C, and also the Japanese ATS-34 stainless alloy. In addition, stainless alloys which have a higher vanadium content will certainly be much more wear resistant and also maintain an edge better, but they are generally more challenging to work.

Knives, for an experienced knife maker require anywhere from a few hours for a smaller utility knife to a lot of months for other, more intricate knives. They are an investment and may last a lifetime. Custom made knives are often set apart by the unique materials chosen.

Knives have continually been around in one form or another. As you grasp the handle of the perfect knife, the objective is to have that knife work as an extension of ones arm.

There's possibly been at least as many knives created by single knife makers, doing work alone, down through history, as have already been created by all the manufacturing companies now producing knives.

Regular sharpening and maintenance of a knife will certainly continue it looking great, working well and maximize its life. No matter whether stainless, or high carbon, or something in between, creating a custom made knife is definitely an extremely fulfilling endeavor.